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Keto Thanksgiving: Baked Brie Recipe

Keto Thanksgiving: Side Dishes

A Delectable Addition to Your Keto Thanksgiving: Baked Brie Pastry

As Thanksgiving approaches, those following a keto lifestyle may find themselves wondering how to navigate the holiday feast without compromising their dietary choices. Fear not, for we have a delightful solution that combines the richness of a traditional Thanksgiving dish with the keto-friendly principles you cherish. Presenting our Keto Thanksgiving Side Dish: Baked Brie Pastry.

Makes: 8 servings

keto thanksgiving recipe low carb baked brie side dish

Ingredients:

Pastry:

See also  Healthier Cinnamon Roll Scones

Filling and Topping:

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 300 degrees F, ensuring the perfect environment for baking this keto masterpiece.
  2. Prepare the Pastry:
    • In a medium-sized bowl, combine almond or coconut flour, psyllium husk powder, baking powder, and salt.
    • Add eggs and vinegar, stirring continuously as you pour in the hot water.
    • Combine until the mixture is smooth.
  3. Shape and Fill:
    • Place the dough onto a greased parchment paper.
    • Using a rolling pin, roll the dough into a circle with an even thickness.
    • Position the Brie cheese wheel in the center and fold the pastry around it, sealing the seams.
  4. Bake to Perfection:
    • Transfer the pastry-wrapped Brie to a baking sheet, seam side down.
    • Bake until the pastry achieves a golden perfection, usually taking around 23-35 minutes.
  5. Finishing Touches:
    • Once baked, drizzle the creation with Nature’s Hollow Xylitol honey.
    • Sprinkle the top with pecans, adding a delightful crunch to every bite.
  6. Serve and Enjoy:
    • The Baked Brie Pastry is best enjoyed with keto-friendly crackers.
    • Slice and serve, savoring the combination of gooey Brie, flaky pastry, and the sweet crunch of pecans.
See also  Delicious Low FODMAP Deserts

Nutritional Information (per serving):

  • Serving size: 1 portion
  • Net Carbs: 3 g
  • Fat: 18 g
  • Protein: 11.2 g

 

[mv_create key=”14″ thumbnail=”https://dietingwell.com/wp-content/uploads/2023/05/IMG_5598.jpg” title=”Keto Thanksgiving: Baked Brie” type=”recipe”] 

This Keto Thanksgiving Side Dish offers a perfect balance of flavor, texture, and nutritional value. The Baked Brie Pastry is not only a treat for your taste buds but also a celebration of staying true to your keto journey during the holiday season. Share this dish with your loved ones, and let the indulgence begin – guilt-free!

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