Introducing our melt in your mouth Pizza Dip: Delicious, Cheesy, and Keto-friendly!
Craving the flavors of pizza without breaking your keto diet? Look no further than our incredible Keto Pizza Dip recipe. This mouthwatering dip captures all the savory goodness of pizza in one irresistible bite, while keeping you firmly on track with your low-carb lifestyle.
Perfect for gatherings, game nights, or whenever you need a tasty treat, our Keto Pizza Dip is a crowd-pleaser that will have everyone asking for the recipe. With its creamy texture, melted cheese, and a medley of classic pizza toppings, this dip is sure to satisfy even the most discerning pizza enthusiasts.

Preparing this dip is a breeze, allowing you to spend more time enjoying the company of your guests. Grab your favorite keto-friendly dippers, gather the ingredients, and get ready to dive into a dip that delivers on both taste and health.
Say goodbye to pizza FOMO and hello to guilt-free indulgence with our Keto Pizza Dip. Get ready to savor every cheesy, flavorful bite while staying true to your ketogenic lifestyle. Don’t miss out on the joy of pizza—experience it in a whole new way with this delectable dip.
Try our Keto Pizza Dip today and treat your taste buds to a pizza party like never before!
Ingredients
Personal Pan Pizza Dip
- 4 ounces cream cheese
- ¼ cup sour cream
- ¼ cup mayonnaise
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- ½ cup Rao’s tomato sauce
- ¼ cup Parmesan cheese
STYLE 1: Original, MeatLovers
Pepperoni, Peppers, & Olives
- 6 slices pepperoni, chopped
- 1 tablespoon diced green pepper
- 4 pitted sliced black olives
- ½ teaspoon Italian seasoning
- Salt and pepper to taste
STYLE 2: Vegetarian
Mushroom and Peppers
- 1 tablespoon diced green pepper
- 2 tablespoons diced baby bella mushrooms
- ½ teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Pre-heat oven to 350F.
- Measure out the cream cheese and microwave for 20 seconds until room temperature.
- Mix the sour cream, mayonnaise, and 1/2 cup mozzarella cheese into the cream cheese.
- Season with salt and pepper to taste.
- Divide the mixture between 4 ramekins, then spoon 2 tbsp Tomato Sauce over each ramekin.
- Measure out 1/2 cup mozzarella cheese and 1/4 cup parmesan cheese. Sprinkle mixture over the top of the sauce evenly.
- Add toppings of choice to your personal pan pizza dips.
- Bake for 18-20 minutes or until cheese is bubbling.
- Remove from oven and let cool for a moment. Then serve with Keto Breadsticks!

Nutrition
Servings: 4
Calories: 357
Fat: 32g
Protein: 10g
Net Carbs: 5g

Keto Pizza Dip
Ingredients
Personal Pan Pizza Dip
- 4 ounces cream cheese
- ¼ cup sour cream
- ¼ cup mayonnaise
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- ½ cup Rao's tomato sauce
- ¼ cup Parmesan cheese
Pepperoni, Peppers, & Olives
- 6 slices pepperoni, chopped
- 1 tablespoon diced green pepper
- 4 pitted sliced black olives
- ½ teaspoon Italian seasoning
- Salt and pepper to taste
Mushroom and Peppers
- 1 tablespoon diced green pepper
- 2 tablespoons diced baby bella mushrooms
- ½ teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Pre-heat oven to 350F.
- Measure out the cream cheese and microwave for 20 seconds until room temperature.
- Mix the sour cream, mayonnaise, and 1/2 cup mozzarella cheese into the cream cheese.
- Season with salt and pepper to taste.
- Divide the mixture between 4 ramekins, then spoon 2 tbsp Tomato Sauce over each ramekin.
- Measure out 1/2 cup mozzarella cheese and 1/4 cup parmesan cheese. Sprinkle mixture over the top of the sauce evenly.
- Add toppings of choice to your personal pan pizza dips.
- Bake for 18-20 minutes or until cheese is bubbling.
- Remove from oven and let cool for a moment.
- Then serve with Keto Breadsticks!
Check out this recipe
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