Caprese Salad

Caprese Salad, Caprese Salad

Caprese Salad: a timeless classic that captures the essence of freshness and flavor. This vibrant salad features juicy tomatoes, creamy mozzarella cheese, fragrant basil leaves, and a drizzle of balsamic glaze. With its simple yet exquisite combination of ingredients, Caprese Salad delivers a burst of freshness in every bite. Whether enjoyed as a light lunch, a refreshing side dish, or an elegant appetizer, this salad is a visual and culinary masterpiece. Embrace the Mediterranean spirit and indulge in the captivating flavors of Caprese Salad today!

  1. In a food processor, pulse chopped fresh basil leaves with 2 tbsp. Olive Oil to make the Basil Paste.

  2. Slice tomato into 1/4" slices. You should be able to get at least 6 slices from the tomato.

  3. Cut Mozzarella into 1 oz. Slices.

  4. Assemble caprese salad by layering tomato, mozzarella, and basil paste.

  5. Season with salt, pepper, and extra olive oil. Optional: Reduce balsamic vinegar for balsamic reduction (be careful of carb count)


Serving Size: 2

Calories: 451 | Fats: 39.46g | Protein: 19.75g | Net Carbs: 4.34g

Appetizer, Salad
Caprese Salad, Salad



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