DIETINGWELL

Caprese Salad

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Keto Caprese Salad

A timeless Italian classic that captures the essence of freshness and flavor.

This vibrant salad features juicy tomatoes, creamy mozzarella cheese, fragrant basil leaves, and a drizzle of balsamic glaze.

With its simple yet exquisite combination of ingredients, Caprese Salad delivers a burst of freshness in every bite.

Whether enjoyed as a light lunch, a refreshing side dish, or an elegant appetizer, this salad is a visual and culinary masterpiece.

Embrace the Mediterranean spirit and indulge in the captivating flavors of Caprese Salad today!

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Course Appetizer, Salad

Cuisine Italian

Servings 2

Calories 451 kcal

Ingredients

1 Tomato large
6 oz Fresh Mozzarella Cheese
¼ cup Fresh Basil chopped
3 tbsp Olive Oil
Salt and pepper to taste

Instructions

In a food processor, pulse chopped fresh basil leaves with 2 tbsp. Olive Oil to make the Basil Paste.
Slice tomato into 1/4" slices. You should be able to get at least 6 slices from the tomato.
Cut Mozzarella into 1 oz. Slices.
Assemble caprese salad by layering tomato, mozzarella, and basil paste.
Season with salt, pepper, and extra olive oil. Optional: Reduce balsamic vinegar for balsamic reduction (be careful of carb count)

Video

Notes

Nutrition

Serving Size: 1

Calories: 451 | Fats: 39g | Protein: 19g | Net Carbs: 4g

Keyword Caprese Salad, keto, keto recipe, low carb, Salad

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